Winemaker for a Day with Shottesbrooke
Greeted by your host on arrival, you’ll take a guided tour through the beautiful Shottesbrooke vineyard property and state-of-the-art winery complex, whilst learning about how this company has become a truly sustainable producer and contributor within the McLaren Vale region.
Moving inside, you’ll observe and learn about various winemaking techniques used to bring out the best in various varietals, and have the opportunity to get hands on with some of the methods used to ensure the production of Shottesbrooke’s premium wine. From here, you’ll be taken through the fermentation process and what happens before the juice is ready to be placed into barrels.
Once complete, you will take a short, guided walk back through Shottesbrooke’s native woodlot and vineyards to their award-winning, hatted restaurant, The Currant Shed.
- 6 guests = $860.00 per person
- 5 guests = $930.00 per person
- 4 guests = $1,030.00 per person
- 3 guests = $1,210.00 per person
- 2 guests = $1,550.00 per person
This tour operates on a private basis for a minimum of 2 guests and a maximum of 6.
Please note this is a limited season tour during Vintage season at Shottesbrooke, available from Thursday – Tuesday (excl. Wednesday). Vintage will operate to end of April/early May – enquire to confirm preferred dates available. Subject to availability at time of booking request. Blackout and seasonal dates apply.